A review on toxicity of heavy metals due to intake of contaminated bovine milk

L.N. Ranathunga 1 , M. Esakkimuthu 2

1   Faculty of Agriculture, Aquinas College of Higher Studies, No. 30, Gnanartha Pradeepa Mawatha, Colombo 08, SRILANKA
2   Department of Agricultural Extension, Kerala Agricultural University, Regional Agricultural Research Station, 671310, Kasaragod, (Kerala), INDIA

✉ Coressponding author: See PDF.

Abstract

Environmental pollution is a grievous problem that people on the earth encounter. Anthropogenic activities such as industrialization, urbanization and especially agricultural activities have made a substantial contribution causing the deteriorations of land resources, atmosphere and hydrosphere. Heavy metals being a noticeable pollutant in the environmental pollution have already caused direct and indirect toxicities to human beings. These heavy metals tend to accumulate through food chains and food webs in human and animal tissues leading them to suffer from variety of health problems. Milk and other dairy products have played a significant route of heavy metal exposure to humans since they are largely being consumed at present. This review provides a snapshot about the threats associated with ingestion of toxic heavy metals through milk and other dairy products as to be vigilant in order to ensure the food safety.

Keywords:

Bovine milk, Dairy products, Environmental pollution, Food safety, Heavy metals toxicity

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Published

2017-09-01

How to Cite

Ranathunga, L., & Esakkimuthu, M. (2017). A review on toxicity of heavy metals due to intake of contaminated bovine milk. Archives of Agriculture and Environmental Science, 2(3), 244-246. Retrieved from https://journals.aesacademy.org/index.php/aaes/article/view/02-03-019

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Section

Review Articles