Impact of varying water-logging durations at various stages of growth on mustard seed yield

Syed Tanvin Abir 1 , Mst. Rokeya Sultana 2 , Fahmida Akter Jolly 3

1   Agricultural Engineering Division, Bangladesh Institute of Nuclear Agriculture (BINA), BAU Campus, Mymensingh Bangladesh
2   Plant Breeding Division, Bangladesh Institute of Nuclear Agriculture (BINA), Sub-Station, Magura, Bangladesh
3   Department of Farm Structure and Environmental Engineering, Khulna Agricultural University, Khulna - 9100, Bangladesh

✉ Coressponding author: See PDF.

doi https://doi.org/10.26832/24566632.2024.0904021

doi

Abstract

Waterlogging significantly affects agricultural growth and development, making it a severe constraint limiting crop production and quality. This study aims to assess the level of water tolerance of standard mustard cultivars while taking into account the influence of varied water-logging durations on mustard seed output. In this study, a randomized complete block design was used to examine the effects of water-logging on the various phases of various mustard varieties under ambient temperature and sunshine circumstances. Binasarisha-9, Binasarisha-11 and BARI Sarisha-14 were the varieties utilized in the experiment, and water-logging treatments were applied at different times of 0, 24, 48, and 72 hours at 55–60 days after sowing (DAS). Data on plant height, branches plant-1, and siliquae plant-1 were taken from 10 randomly selected plants from each plot. The maturity period was counted when 90% of siliquae matured. The seed yield of each plot was recorded after harvest. The result shows that the highest seed yield (1.51t ha-1) was found for Binasarisha-11 under water-logging conditions for 24 hours at 55-60 DAS and almost the same result on seed yield (1.46t ha-1) for Binasarisha-9 was found for the same treatment. Moderate yield at 48 hours water logging was observed whereas there was significant yield reduction for 72 hours water logging. BARI Sarisha-14, Binasarisha-9, and Binasarisha-11 yielded 4.5%, 1.38%, and 11.56% less than non-water-logged situations after 72 hours of water-logging at 55-60 DAS. However, it could be concluded that these results provide valuable insights into the effects of waterlogging on seed yield and can aid in selecting suitable mustard genotypes in flood-prone environments to mitigate the negative effects of climate change.

Keywords:

Growth stages, Mustard, Seed yield, Water-logging

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Published

2024-12-25

How to Cite

Abir, S. T., Sultana, M. R., & Jolly, F. A. (2024). Impact of varying water-logging durations at various stages of growth on mustard seed yield. Archives of Agriculture and Environmental Science, 9(4), 781-785. https://doi.org/10.26832/24566632.2024.0904021

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Section

Research Articles