Enhancement of climate-resilient livelihoods in coastal agricultural communities with an emphasis on women

Nirmal Chandra Roy 1 , Md. Atick Chowdhury 2 , Kazi Rabeya Akther 3

1   Department of Fish Biology and Genetics, Faculty of Fisheries, Sylhet Agricultural University, Sylhet - 3100, BANGLADESH
2   Department of Fish Biology and Genetics, Faculty of Fisheries, Sylhet Agricultural University, Sylhet - 3100, BANGLADESH
3   Department of Fish Biology and Genetics, Faculty of Fisheries, Sylhet Agricultural University, Sylhet - 3100, BANGLADESH

✉ Coressponding author: See PDF.

doi https://doi.org/10.26832/24566632.2021.060405

doi

Abstract

Climate change is causing widespread concerns along the coast, reducing agricultural productivity and destroying livelihoods. A study was conducted in two cyclone-prone districts of Bangladesh, Khulna and Satkhira, with a focus on women, to improve the climate-resilient livelihoods of coastal communities. Participatory rural appraisal techniques were used to collect community perceptions of climate change and variability, as well as adaptation options. A total of 699 participants were involved, where 466 respondents were in the treatment group mostly vulnerable to climate change, and 233 were in the control group similarly matched to the treatment groups. Female respondents were adequately involved in this research and accounted for 63% of the treatment and 60% of the control areas. Climate change was impulsive, according to the findings, and variability has increased over time with no optimistic outlook. The women had an idea about climate change, with 62.7% in the treatment group and 58% in the control group being aware of it. About 55.3% in treatment and 45% in control were willing to take preventative measures against climate change. Natural disasters and difficulty in selling their products impacted agricultural harvests, and as a result, both the treatment and control groups attempted to adapt to the alternative livelihoods in response to climate change. Respondents cited changes in rainfall patterns, cyclones, saline water intrusion, and other factors as causing lower yields and crop damage. To improve the adaptive capacities of their climate-resilient livelihoods, communities adapted to the changing environment by accepting high-yielding salt-tolerant varieties, introducing new technologies, and modifying livelihood options.

Keywords:

Adaptive capacity, Agricultural community, Alternative livelihood, Climate change, Perception

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Published

2021-12-25

How to Cite

Roy, N. C., Chowdhury, M. A., & Akther, K. R. (2021). Enhancement of climate-resilient livelihoods in coastal agricultural communities with an emphasis on women. Archives of Agriculture and Environmental Science, 6(4), 441-452. https://doi.org/10.26832/24566632.2021.060405

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Section

Research Articles