Economics of potato (Solanum tuberosum L.) production and marketing in Darchula district of Nepal
https://doi.org/10.26832/24566632.2022.0703013
Abstract
The potato (Solanum tuberosum) is a popular root vegetable that is grown all over the world. Potato production is popular in Nepal because of its greater adaptability, high yield potential, and high demand, contributing 6.57 percent to AGDP and 2.17 percent to GDP. In Nepal, it is grown on 197,037 hectares (ha) with a yield of 13.13 metric tons per hectare and a total production of 2,586,287 metric tons. The major objective of our research was to analyze the economics and marketing state of potatoes in Api-Himal rural municipality Darchula, Nepal where a survey on potato production and marketing was conducted. A total of 60 households were randomly sampled and interviewed as the primary source of information for the research. For the residents of Api-Himal RM, there are few options for sustenance and revenue generation. The area is ideal for potato farming, and potato trading has a direct impact on rural communities' livelihoods. The B/C ratio was found to be 1.62 in the research area. The average cost of potato production was Rs. 2,67,319 while the average return was Rs. 4,32,804. The research focuses on the marketing and production of potatoes from the growers to the final customers. Low yield, insect and disease infestation, and a lack of government support are among the issues. To promote the production and marketing of potatoes, availability of improved technology, an extension of technical knowledge, efficient management of marketing channels and substantial financial support by the government as well as local bodies are recommended.
Keywords:
Economics, Marketing, Potato, Sustenance, Supply chainDownloads
References
Akello, R., Turinawe, A., Wauters, P., & Naziri, D. (2022). Factors Influencing the Choice of Storage Technologies by Smallholder Potato Farmers in Eastern and Southwestern Uganda. Agriculture (Switzerland), 12(2), 240. https://doi.org/10.3390/agriculture12020240
Bajracharya, M., & Sapkota, M. (2017). Profitability and productivity of potato (Solanum tuberosum) in Baglung district, Nepal. Agriculture and Food Security, 6(1), 1–8, https://doi.org/10.1186/S40066-017-0125-5/TABLES/8
Bharati, S., Joshi, B., Dhakal, R., Paneru, S., Chandra Dhakal, S., & Raj Joshi, K. (2020). Effect of different mulching on yield and yield attributes of potato in Dadeldhura district, Nepal. Myjsustainagri.Com, 4(2), 54–58, https://doi.org/10.26480/mjsa.02.2020.54.58
FAO. (2009). New light on a hidden treasure, Food and Agriculture Organization, Rome. Experimental Agriculture, 45(3), 136. https://www.google.com/search?q=FAO%2C+New+light+on+a+hidden+treasure%2C+FAO%2C+Rome%2C+2009%2C+136+pandie=utf-8andoe=utf-8andclient=firefox-b-ab%0Ahttp://www.fao.org/potato-2008/pdf/IYPbook-en.pdf
Gauchan, D. (2017). Research and support services in seed production and supply in Nepal. https://cgspace.cgiar.org/bitstream/handle/10568/83492/Research_Gauchan_2017.pdf?sequence=1
Getaneh, L., & Laekemariam, F. (2021). Response of Potato (Solanum tuberosum L.) to NPS Fertilizer Rates and Inter-Row Spacing in Kechi District, South Western Ethiopia. Applied and Environmental Soil Science, 2021. https://doi.org/10.1155/2021/5582066
Ghimire, N. (2005). Adoption of Improved Potato Technology in Chitwan, Nepal. Economic Journal of Nepal, 28(3). https://doi.org/10.3126/ejon.v28i3.174
Joshi, D., Banjade, D., Singh, A. K., & Chauhan, B. (2022). Value chain analysis of kidney beans (Phaseolus vulgaris L) in apiregion of Darchula District, Nepal. Researchgate.Net, 2(2), 46–56, https://doi.org/10.26480/faer.02.2022.46.56
Kaguongo, W., Maingi, G., Barker, I., Nganga, N., & Guenthner, J. (2014). The Value of Seed Potatoes from Four Systems in Kenya. American Journal of Potato Research, 91(1), 109–118, https://doi.org/10.1007/S12230-013-9342-Z
Karki, A., Sapkota, B., Bist, P., Bista, K., Dutta, J. P., Marahatta, S., & Shrestha, B. (2020). Mulching materials affects growth and yield characters of cucumber (Cucumis sativus cv. Malini) under drip irrigation. Afu.Edu.Np, 4. http://afu.edu.np/sites/default/files/Mulching materials affect growth and yield characters of cucumber %28Cucumis sativus cv. Malini%29 under drip irrigation condition in Chitwan%2C Nepal.pdf
Larkin, R. P., & Halloran, J. M. (2015). Management effects of disease-suppressive rotation crops on potato yield and soilborne disease and their economic implications in potato production. American Journal of Potato Research, 91(5), 429–439, https://doi.org/10.1007/s12230-014-9366-z
MOALD. (2020). Ministry of Agriculture and Livestock Development. MOALD. https://www.moald.gov.np/publication/Agriculture Statistics
Musita, C. N., Okoth, M. W., & Abong, G. O. (2019). Postharvest handling practices and perception of potato safety among potato traders in Nairobi, Kenya. International Journal of Food Science, 2019. https://doi.org/10.1155/2019/2342619
Noonari, S. (2016). Economic Analysis of Potato Production in. Researchgate.Net, 6(5), 100–107. https://www.researchgate.net/profile/Binayak-Rajbhandari/publication/341098650_Nepalese_Journal_of_Agricultural_Sciences/links/5ead01c245851592d6b2128a/Nepalese-Journal-of-Agricultural-Sciences.pdf#page=22
Rykaczewska, K. (2013). Assessment of potato mother tuber vigour using the method of accelerated ageing. Plant Production Science, 16(2), 171–182, https://doi.org/10.1626/pps.16.171
Schulte-Geldermann, E. (2017). Potato Research in Africa to Improve Farmers’ Livelihoods: Priorities in Crop Improvement, Seed System, Crop Management, Nutritional Value, Policies and Marketing. Potato Research, 60(3–4), 287–289, https://doi.org/10.1007/s11540-018-9356-5
Scott, G. J., Petsakos, A., & Juarez, H. (2019). Climate change, food security, and future scenarios for potato production in India to 2030. Food Security 2019 11:1, 11(1), 43–56, https://doi.org/10.1007/S12571-019-00897-Z
Shrestha, J., & Subedi, S. (2019). Improving crop productivity through sustainable intensification. South Asian Research Journal of Agriculture and Fisheries, 01(01), 8–11, https://doi.org/10.36346/sarjaf.2019.v01i01.002
Subedi, S., Ghimire, Y. N., Gautam, S., Poudel, H. K., & Shrestha, J. (2019). Economics of potato (Solanum tuberosum L.) production in terai region of Nepal. Aesacademy.Org, 4(1), 57–62, https://doi.org/10.26832/24566632.2019.040109
Timsina, K., Kafle, K., & Sapkota, S. (2013). Economics of potato (Solanum tuberosum L) production in Taplejung district of Nepal. Agronomy Journal of Nepal, 2, 173–181, https://doi.org/10.3126/ajn.v2i0.7533
Published
How to Cite
Issue
Section
Copyright (c) 2022 Agriculture and Environmental Science Academy
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
